The Ultimate Guide to Crafting Zesty Lime Chicken Soft Tacos
These zesty Lime Chicken Soft Tacos feature tender chicken breast simmered in a bright citrus marinade of lime juice, red wine vinegar, and oregano for a light yet flavorful meal.
- Prep Time: 20 mins
- Cook Time: 30 mins
- Total Time: 50 mins
- Yield: 10 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican-American
- Diet: Low Calorie
Ingredients
1.5 pounds skinless, boneless chicken breast meat, cubed
2 green onions, chopped
2 tablespoons red wine vinegar
0.5 lime, juiced
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon white sugar
0.5 teaspoon salt
0.5 teaspoon ground black pepper
10 (6 inch) flour tortillas
1 tomato, diced
0.25 cup shredded lettuce
0.25 cup shredded Monterey Jack cheese
0.25 cup salsa
Instructions
1. Sauté chicken in a medium saucepan over medium high heat until tender, about 15 to 20 minutes.
2. Add green onions, vinegar, lime juice, garlic, oregano, sugar, salt, and pepper.
3. Simmer over low heat for 10 minutes to allow the flavors to meld.
4. Heat an iron skillet over medium heat and warm each tortilla on both sides until pliable.
5. Serve the lime chicken mixture in the warm tortillas.
6. Top with diced tomato, shredded lettuce, Monterey Jack cheese, and salsa.
Notes
Use fresh lime juice rather than bottled for the best citrus aroma.
Warm the tortillas in a dry skillet to achieve a light char and better texture.
Store leftover chicken in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 taco
- Calories: 204
- Sugar: 2g
- Sodium: 434mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 37mg
Find it online: https://www.flavourrecipe.com/lime-chicken-soft-tacos/