1. What is hot honey made of?

Hot honey is a blend of honey infused with chili peppers or red pepper flakes. It’s sweet with a kick, and it pairs beautifully with both savory and sweet dishes.

2. Can I make this recipe ahead of time?

Yes! Prepare the noodles and dressing separately the night before. Toss everything together the next day for maximum freshness.

3. How spicy is hot honey pasta?

It’s mildly spicy—more of a warm tingle than a burn. You can reduce or increase the red pepper flakes to suit your preference.

4. What other cheeses can I use instead of mozzarella?

Feta, goat cheese, or even shaved parmesan work well here. They bring creaminess and saltiness that balance the sweetness of the honey.

Hot Honey Pasta: Sweet & Spicy Summer Favorite You’ll Love

Name: Hot Honey Pasta: A Sweet & Spicy Pasta Salad You'll Crave
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 8 oz noodles; 2 cups grape tomatoes; 2 mini English cucumbers; 1 cup arugula; 1/2 cup mozzarella pearls; 1/4 cup + 2 tbsp olive oil; 3 tbsp hot honey; 1/2 lemon, juiced 1/2 tsp Italian seasoning; 1/2 tsp red pepper flakes; 1/4 tsp black pepper; 1/2 tsp salt

Hot Honey Pasta: A Sweet & Spicy Pasta Salad You’ll Crave

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Sweet, spicy, and fresh, this hot honey pasta is tossed with vibrant veggies, mozzarella, and a homemade vinaigrette. Ready in 30 minutes!

Author: Emily Parker
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 6 servings 1x
Category: Pasta Salad
Method: Tossed
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

8 oz noodles
2 cups grape tomatoes
2 mini English cucumbers
1 cup arugula
1/2 cup mozzarella pearls
1/4 cup + 2 tbsp olive oil
3 tbsp hot honey
1/2 lemon, juiced 1/2 tsp Italian seasoning
1/2 tsp red pepper flakes
1/4 tsp black pepper
1/2 tsp salt

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Instructions

1. Cook the noodles according to package. Drain and chill.
2. Chop tomatoes and cucumbers into bite-sized pieces.
3. In a bowl, whisk together olive oil, hot honey, lemon juice, and seasonings.
4. Add cooled pasta to dressing. Toss.
5. Fold in tomatoes, cucumbers, arugula, and mozzarella. Serve chilled or room temp.

Notes

Double the dressing—it’s amazing on grilled meats, rice, or salad. Store leftovers in an airtight container for up to 3 days.

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 11g
Sodium: 216mg
Fat: 18g
Saturated Fat: 3g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 41g
Fiber: 3g
Protein: 6g
Cholesterol: 10mg

Find it online: https://www.flavourrecipe.com/hot-honey-pasta/