This Easy Wassail Recipe is a traditional, non-alcoholic warm cider drink that balances the flavors of orange and apple with cinnamon and spices. Perfect for cold weather hosting!
2 medium apples (Honeycrisp or Gala)
8 cups apple cider
2 cups orange juice
1/3 cup fresh lemon juice
4 whole cinnamon sticks
15 whole cloves
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1 tablespoon light brown sugar (optional)
1. Poke the whole cloves into the whole apples on all sides.
2. Add apple cider, orange juice, and lemon juice to a large pot.
3. Add the clove-studded apples, cinnamon sticks, ginger, nutmeg, and brown sugar.
4. Place over medium-low heat and bring to a gentle simmer.
5. Simmer for 30 to 45 minutes without reaching a rolling boil.
6. Remove the apples and cinnamon sticks from the pot.
7. Ladle the hot wassail into mugs.
8. Serve immediately while hot.
Use unfiltered apple cider for a richer flavor profile.
Avoid boiling the mixture to keep the citrus flavors bright.
Leftovers can be stored in the refrigerator for up to 5 days.
Reheat gently on the stovetop or in a slow cooker.
Find it online: https://www.flavourrecipe.com/easy-wassail-recipe/